Dinner Selections

Plated Entrées

 

Unless otherwise noted, all entrées include a dinner salad with one dressing of choice or a Caesar salad,

one vegetable of choice, starch of choice, rolls & butter, coffee and iced tea.

Vegetables and starches listed in back of menu.

 

Chicken


Apricot Chicken

Baked chicken topped with an apricot sauce................................... $14.95

 

Chicken Tarragon

Baked chicken breast covered with a light cream and tarragon sauce.............................................................................................................. $14.95

 

Artichoke Chicken

Chicken breast stuffed with artichokes, ricotta cheese, spinach, and sun dried tomato sauce............................................................................. $14.95

 

Chicken Cordon Bleu

Baked chicken breast stuffed with ham and Swiss cheese, topped with Mornay sauce...................................................................................... $14.95

 

Herb Chicken

Grilled chicken breast with garlic and herbs................................... $14.95

 

Chicken Piccata

Chicken breast sautéed with lemon butter and capers................. $14.95

 

Chicken Marsala

Chicken breast sautéed with mushrooms and Marsala wine sauce............................................................................................................................ $14.95


 

 

Pork


Smoked Windsor Loin.................................................................. $14.95

 

Roasted Pork

Loin served rosemary and garlic sauce........................................... $14.95

 

Pork Prime Rib

Roasted pork prime rib in natural maple juices............................. $14.95


 

 

Seafood & Beef Entrées

 

Our seafood and beef entrées allow you complete control over your entrée.

 

All entrées include a dinner salad with one dressing of choice or a Caesar salad, one vegetable of choice, starch of choice, rolls.

 

Seafood

Select your fish

Select your sauce

Fried Catfish Fillets..... $12.95

Cod................................. $14.95

Salmon Fillet................. $15.95

Large Sautéed Shrimp (5)   $18.95

Piccata Sauce

Hollandaise

Lemon Butter

Fresh Tomato Basil

Cream Tarragon

Rosemary, olive oil, capers and garlic

 

Beef

Our beef selections are served charbroiled and cooked to at least medium doneness.

Steaks are served charbroiled or grilled and topped with a sauce of your choice.

 

Select your Cut

Select your sauce

Prime Rib................... $19.95

  (minimum of 50 people for Prime Rib)

 

Ribeye Steak.............. $19.95

 

New York Strip.......... $21.95

 

Tenderloin Medallions $16.95

Au jus –perfect for prime rib

Horseradish sauce – also an excellent choice for prime rib

Mushroom Merlot sauce

Pepper steak

Béarnaise sauce

Bordelaise sauce

 

Add additional dressings for basic salads for $.50 / person

 

Add an additional vegetable or starch for $1.25 / person

 

 * * * * *

 

Customizing your meal

 

Your meal can be customized to your liking. 

Let us know your selection choices and chef will be happy to let you know what we can do for you.

 

 

Return to Main Menu

A la Carte | Receptions | Breakfast | Luncheons | Dinner Entrees | Dinner Buffets | Side Options | Desserts | Bar Arrangements

Rental Rates | Policies